

Best Leftover Thanksgiving Recipe
Turkey Pot Pie Recipe Ingredients 1 recipe pastry for a (10 inch) double crust pie 4 tablespoons butter, divided 1 small onion, minced 2 stalks celery, chopped 2 carrots, diced 3 tablespoons dried parsley 1 teaspoon dried oregano salt and pepper to taste 2 cubes chicken bouillon 2 cups water 3 potatoes, peeled and cubed 1 1/2 cups cubed cooked turkey 3 tablespoons all-purpose flour 1/2 cup milk Directions Preheat oven to 425 degrees F (220 degrees C). Roll out bottom pie crus